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French Toast with Day Old Baguette

by Beth on June 3, 2015 in Breakfast, Recipes

It seems every time I buy a baguette it ends up rock hard the next day.  This is what I do to not feel guilty, plus I love french toast!  I use milk, eggs, vanilla (lots) and cinnamon for the mixture to soak the bread in.      

IMG_8336 IMG_8333 IMG_8332 IMG_8331 IMG_8330 IMG_8329 

Tags:baguette french toast

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