Henry’s Cinnamon Orange Rolls

Sending Henry to some cooking classes has yeilded quite a few fun things recently.  I am going to have to ask Henry the details of this recipe as I can’t remember exactly how he made these but they were amazing!

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Henry made his own yeasted dough to which he added some orange zest.  He made the filling with brown sugar, butter and cinnamon.  Once they were cooked he poured over a butter, milk and vanilla glaze.  The dough tasted so light and airy with the perfect texture.  The filling and the butter glaze was amazing.  I don’t know all the details of how he did this but they were so good!